NESCAFE® CLASSIC coffee is made from select Robusta coffee beans that are roasted medium to strong to achieve its rich, enjoyable taste and signature aroma.
Packaged in a recyclable metal container.
Ingredients: 100% instant coffee.
Storage: Keep in a cool, dry place.
Instructions for Use: To prepare the perfect hot NESCAFÉ®:
In a cup (350ml):
- Add sugar (optional).
- Add 4g (2 teaspoons) of NESCAFÉ®.
- Add about 50ml of room temperature water.
- Stir with a teaspoon until a nice, rich cream forms.
- Fill the cup with hot water at 92-94°C, until the cup is full.
- Add milk (optional) and stir gently with the teaspoon.
Extra Tips:
- Stir in quick, circular motions with the teaspoon to create a beautiful, rich cream.
- When adding the rest of the water, pour it slowly from a jug or container with a smooth flow from the side to maintain the cream.
For the perfect NESCAFÉ® frappé:
In a NESCAFÉ® frappé glass:
- Add sugar (optional).
- Add 4g (2 teaspoons) of NESCAFÉ®.
- Add about 30ml of room temperature water.
- Shake for about 10 seconds with a mixer on/off at the center of the glass. Alternatively, shake the contents in a shaker for about 10 seconds.
- Add 4-5 ice cubes.
- Add milk (optional).
- Fill with cold water until the glass is full.
Extra Tips:
- The cream formed immediately after shaking in the shaker or mixer should be liquid so it can mix better with the other ingredients.
- Every time you add water, pour it slowly from a jug or container with a smooth flow to prevent the cream from forming bubbles and air.
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