Santowines Santorini Nykteri 2020

Santowines Santorini Nykteri 2020

Colour: White
Style: Dry
Wine region: Santorini
Grape variety: Assyrtiko, Athiri, Aidani
Vintage: 2020
Quality classification: Protected Designation of Origin Santorini
Alcohol percentage: 13.8%vol
Closure: Cork
Unit Quantity: 750ml
Aging potential: 2-3 years

Wine maker’s notes

Traditionally Assyrtiko and a dash of Aidani and Athiri grapes were pressed the night after their harvest in order to give the famous Nykteri (stands for staying up all night) wine. Santo Wines Nykteri pays a tribute to this unique wine-making style, with high-alcohol content, great concentration, and ripe fruit character.

A clear lemon color of medium intensity. Expressive flowery aromas of jasmine on the nose, along with green fruits, such as green apple and pear on a vanilla background. On the palate it is dry, with crispy-refreshing acidity, in great balance with the delicate floral and fruity flavors. Just an elegant touch of oak contributes to the overall balance. Long and pleasant aftertaste.

Combined perfectly with grill or chicken with delicate white sauces. Best served at 10-12°C.

Highlight: On the back label of the wine, the basic info of the wine is also written in Braille system

Tip: The shipping cost per bottle drops significantly the more bottles you buy. Join forces with friends and family to buy more bottles and bring the cost down.

Important notes:
-It is an offense to purchase or attempt to purchase alcoholic liquor if you are under the age of 18

-The price includes safe packaging cost

About SantoWines

The Union of Santorini Cooperatives, SantoWines was founded in 1947. Today, it consists of the largest organization of the island representing all the cultivators and counting 1.200 active members. SantoWines is committed to safeguarding the local traditional cultivations, producing the highest quality Protected Designation of Origin (PDO) Santorini wines and products as well as promoting sustainable agriculture development.

SantoWines’ R&D invests in the ongoing development of cultivation and vinification techniques, while it aims at the preservation of the biodiversity through the operation of a nursery of autochthonous varieties, a solid base for study and trial cultivation of local grapes.

The traditional cultivations of the farmers-members of our cooperative, guarantee the authenticity and the premium quality of our products.

The promotion of all Santorini products is the most important mission of the Cooperative. PDO Santorini wines, PDO Santorini Tomato, PDO Santorini Fava, capers, caper leaves, as well as local sweet preserves, like tomato or Koufeto belong to the wide range of the Santo products of pure Santorini taste that is available for everyone to enjoy!